Chikoo, also known as Sapota, is a naturally sweet tropical fruit with a soft texture and caramel-like flavor. It is a good source of natural sugars, fiber, and essential minerals.

Chikoo Powder delivers the familiar sweetness of the fruit while offering ease of use in various culinary and food applications.

Product Features:

• Aayukriti Organics’ Chikoo Powder retains the genuine sweetness and light brown color of fresh sapota.
• The powder blends easily and has a free-flowing texture, making it useful for a diverse range of products.
• It is non-GMO, gluten-free, and suitable for dairy mixes, confectionery items, smoothies, bakery applications, and nutritional supplements.

Applications:

Chikoo Powder offers natural sweetness, making it an excellent alternative to added sugar in many preparations.

Traditionally, chikoo has been enjoyed for its energy-boosting properties and smooth taste.

It is widely used in milkshakes, ice creams, desserts, smoothies, bakery products, and flavored yogurts.

Food industries use Chikoo Powder in instant drink mixes, fruit bars, confectionery products, and ready-to-eat snacks.

Its natural caramel-like flavor makes it ideal for desserts, Indian sweets, puddings, and dairy-based beverages.